whipped butter, flaky salt, bread boy sourdough

little gem, frisee, radicchio, herb bomb, mallard sauce, beet glaze, green goddess, dashi creme Fraiche, black seaseme, peanut crunch

katsu fried hashbrown, raw minced beef, caper, shallot, cornichon, egg jam, parmesan, citronette

embered zuchini,bbq glaze, cranberry bean, creme fraiche, black eyed peas, beurre monte, sauce verte, sourdough

(spanish omelette) potato and onion fried in beef tallow, creme fraiche, chive, kaluga caviar

smothered corn bread, cowboy slaw, miso ginger cream corn, buttered corn flake crunch on sourdough

duck rillette, soft boiled egg, smoked egg yolk bottarga, cherry pistachio, st. john slaw , side sourdough

bay laurel cow milk cheese, mixed berry preserve, side sourdough

grilled hamachi- glazed with nuoc cham, brown butter, lemon cucumber scales, scallion rice, bouquet of gem and shiso

Lychee gel, galia melon, togarashi, guanciale, citronette, seasame

american cheese, onions, pickles, burger sauce

double beef patty, american cheese, pastrami, shredded lettuce, banana peppers, horseradish cream

pickle, iceberg, chili crunch, ranch, fries
( contains peanuts)

Chocolate chip, pistachio, hazelnut, fruity pebble

SM/ $6 , MED/ $10 , LG/ $15